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The Gin Professors
Dec 23, 20221 min read
Santa’s Little Helpers: Black Forest Gin Martini and Cherry Cordial
The Gin Professors are busy elves this week getting ready for the holidays, including trying out some new recipes.
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The Gin Professors
Oct 9, 20221 min read
Kakkoii – Gin Professors’ Style
The Kakkoii was developed by international award-winning Vancouver bartender David Wolowidnyk.
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The Gin Professors
Jun 18, 20221 min read
The Soured Rose
For our sister’s birthday, we marked the occasion by creating a special cocktail in her honor.
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The Gin Professors
May 28, 20222 min read
License to Kill: Ian Fleming and the Vesper Martini
We’re celebrating the birthday of novelist Ian Fleming with the cocktail created by his fictional alter ego: the Vesper.
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The Gin Professors
May 23, 20221 min read
Douglas Fairbanks
We’re celebrating the birthday of the famous silent movie star with the cocktail that bears his name.
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The Gin Professors
Nov 21, 20211 min read
Sharpie Moustache
Looking for something to warm you up on these cold “Movember” evenings? Look no further than the Sharpie Moustache.
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The Gin Professors
Nov 15, 20211 min read
Satan's Whiskers
The Gin Professors are marking
Movember with this devilish cocktail: Satan’s Whiskers.
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The Gin Professors
Oct 26, 20211 min read
The Pink Gin Cocktail
We’re continuing to keep things pink this month. This time we’re trying our hand at the aptly named Pink Gin Cocktail.
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The Gin Professors
Oct 13, 20211 min read
The Pink Lady
In honor of Breast Cancer Awareness Month, we’ve been trying our hand at making pink cocktails. First up: The Pink Lady.
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The Gin Professors
Sep 30, 20211 min read
No Monkey Business: The Monkey Gland Cocktail
Dr. Serge Voronoff gained notoriety for a longevity treatment that transplanted monkey testicles to the testicles of older men.
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The Gin Professors
Sep 22, 20212 min read
Two for Tea: Audrey Saunders’ MarTEAni
As the name suggests, the use of tea is a delicious twist on the classic gin sour.
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The Gin Professors
Aug 25, 20212 min read
Rhubarb Four Ways
We’ve surprisingly seen a fair amount of rhubarb at farm stands so late in the season this year.
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